
Now when I have time to plan, or happen to be trying to get in some Saturday morning TV watching I make waffles - below are a GF modification of Isa's Peanut Butter Waffles. You can Google for the recipe as I don't have privileges to write it out. However I will note that I used agave instead of maple syrup, vanilla unsweetened almond milk (1 to 1 1/2 cups more than the initial recipe), smooth peanut butter instead. Also note that I added flax seeds and let the recipe sit overnight in the fridge, I find that just helps reduce the sometimes gritty feeling of my GF flour mix. I in the end LOVE the recipe - next time I will use cinnamon instead of the nutmeg and add mashed banana to the mix.
Bottom line is Isa Chandra Moskowitz knows how to write a good recipe.

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